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Ahh, what’s better than sinking your teeth into a slightly chewy, slightly crunchy bagel on a weekend morning? (I dare you to suggest a better alternative.) And then they often lead to sleep after breakfast (hello, food coma). By the way, bagels get a bad rep for their health. But are they really that bad? Or can I continue to live my best bagel life?
Calories Bagel With Butter
“When it comes to labels, a lot depends on where you live,” explains Bonnie Taub-Dix, RDN, creator of BetterThanDieting.com and Read it before you eat: Taking You From Label to Table. “Different cities, districts and countries make different kinds of bagels.” Store-bought varieties may also vary in size and ingredients. As a result, a bagel can run anywhere from 240 to 400 calories.
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According to the USDA, a medium bagel contains 277 calories. (Yes, no, this does not include cream cheese.)
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Most people don’t eat bagels for their nutritional value, but many are made with fortified flour, which is a good source of iron and B vitamins, says Taub-Dix. Bagels contain small amounts of calcium and magnesium, depending on the variety you buy.
Plus, one bagel contains the same amount of protein as two medium-sized eggs, and it’s a decent source of fiber, both of which help keep you full.
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In this case, are bagels really that bad for you? Ultimately, it comes down to how often you eat them and what you eat them with, says Taub-Dix. “A lot also depends on other factors, like your health goals.”
You think plain bagels are healthy, right? It turns out that seeds are the way to go because they contain heart-healthy fats and fiber, says Taub-Dix. “Anything sesame or bagel is a little healthier than plain white,” he says. “If you eat oats or whole wheat, you get even more points because you’re eating whole wheat. Rye and pumpkin are also good choices.”
“In every case I can think of, a store-bought bagel is lower in calories than a bagel. They are usually much smaller, says Taub-Dix. Plus, store-bought bagels have food labels, he says. “You can look at carbohydrates, fiber, and added sodium or sugar.” Brands like Dave’s Killer Bread bagels boast more vitamins, minerals and whole grains than your average deli bagel.
Marissa Miller has spent a decade editing and reporting on women’s health issues, focusing on nutrition, fitness trends, mental health, skin care, reproductive rights, and more, and is currently certified in plant-based nutrition. Cornell. She is a yoga practitioner, half marathoner, snowboarder, former dance coach and choreographer. In addition to women’s health, her work has appeared in The New York Times, Washington Post, Wall Street Journal, NBC News, GQ, Vogue, CNN Style, and more. Marissa lives in Montreal with two cats. She is represented by Howland Literary and her debut novel, PRETTY WEIRD, will be published by Skyhorse Publishing in 2021.
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If properly prepared, it should be included in a nutritious breakfast routine. If strength is the name of your game, it’s best to stick to a short list of bagel criteria.
First, find a bagel that is not large in size. Grocery has definitely been big over the years, so anything that makes you think
Better to skip it. Next, choose a whole wheat bagel whenever possible. The extra fiber keeps you fuller for longer, making it a more satisfying breakfast. Finally, check the circuit carefully. You may want to skip the classic cream cheese and butter spread and instead choose something with protein to make your brekkie even better.
Nut butter, eggs, fish, and avocado are all healthy additions to your bagel. Adding vegetables and fruits is always a good idea. Whatever bagel topping you choose, be aware of the serving size. If a bagel has a cream cheese center the same thickness as the bread, for example, you might want to think twice. Check out the infographic below for a better understanding of bagel nutrition. Pay attention to the portion sizes and remember them the next time you put them in a bowl of cream cheese.
By entering your email address and clicking the “Sign up” button, you agree to receive personalized marketing communications from us and our advertising partners. You also agree to our Terms of Service and Privacy Policy. It could be your favorite breakfast, a bagel and peanut butter. If you pack some healthy peanut butter, you’ll have a protein-packed breakfast. In addition, our Perfect 10 + bagels are packed with 19g of protein and the big brother Perfect 10 Maxx has more than 30g. You can get your daily protein here. So, these super nutrients don’t have to be too complicated.
Peanut Butter Bagel
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Any cookies that may not be essential for the functioning of the website and are used specifically to collect the user’s personal data through analytics, advertisements, other embedded content are called non-essential cookies. It is mandatory to obtain user consent before enabling these cookies on your website. Maybe it’s because I’m from New York (they perfected the baguette), but it doesn’t get much better than bacon, eggs, and more. A cheese sandwich.
Depending on the specific ingredients used, the calories in bacon, eggs and cheese can vary slightly. Let’s take a look at some options here and take a look at the individual ingredients to make you feel better.
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The exact calories will vary, but if we look at some popular bacon, egg and cheese bagels, we will find that most of them have 500-600 calories per sandwich.
First, let’s take a look at some popular fast food options so you know the calories in each sandwich you order…
McDonald’s has discontinued its bagel sandwiches, but nutritional information is still available to help give us an idea of what to expect. This breakfast sandwich is really on the high end of the calorie scale, but we can chalk it up to the butter on the bagel and the “breakfast sauce” on the sandwich.
Bruegger’s is a national bagel chain that makes decent (but by my high standards) breakfast sandwiches. This sandwich is the fattest of the sandwiches we’re looking at, which must be because of the type of bacon and cheese used – more on that in a minute!
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Panera doesn’t have bacon, eggs and cheese on the menu, but they do have a breakfast sandwich! Since Panera has its own bagels, you can order a bacon, egg and cheese brioche sandwich, but substitute a brioche bun instead. I calculated the nutrition of the sandwich, if you replace all the bagels:
Similar to Brugger, Einstein Bros. is one of the most popular national chains. But unlike Brugger, their bacon, egg and cheese bagels are very low in calories! At only 450 calories, it’s the lowest calorie option I’ve come across.
Finally, we have a good Dunkin’. This
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